Bartending
Learn the basics of becoming a bartender, with emphasis on North Carolina liquor laws, alcohol responsibilities, alcohol awareness and bar setup. Hands-on instructions will be provided in making drinks and drink recipes, along with online learning about beverages.
Upon completion, you will be TIPS (Training for Intervention Procedures) and Host U certified, two credentials recognized by the industry.
Industry-recognized credential: TIPS and Host U
Complete in: One month or less
Financial assistance available
Workforce Development offers financial assistance for many workforce training programs through the Propel program and other resources. Email [email protected] for more information.
Bartending Courses
Bartending 101
Course ID: SEF-3001A3 | Overview
Bartending 101 is an introductory course into bartending and craft mixology. Learn the basics of becoming a bartender. This course will prepare you for bartending through emphasis on ABC Laws, alcohol responsibilities, alcohol awareness, and bar setup. Students will train in bar operations and procedures common in full service bars along with pouring and mixing drinks. Students will be introduced to Beer, Wine and Spirit, glassware along with professional bar tools and garnish use.
Students will be TIPS ( (Training for Intervention Procedures) certified upon successful completion of the course. At the end of the course, students should be able to function behind any contemporary bar structure, being both cost-effective in the design of classical cocktails and ensuring drinks are executed professionally and profitably.
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