Hospitality & Tourism


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Barista & Cafe TrainingHOS-4010G31 available classes
Would you like to work as a Barista in a coffee shop? Through hands-on training, this class will help you: master the art of making a perfect cup of coffee; understand the importance of the roasting process, learn to manually pull espresso shots. You’ll also discover how to...
Commercial Food Equipment Service Training II - RefrigerationELC-3130B31 available classes
Technicians new to Commercial Food Equipment can discover the fundamentals of Commercial Refrigeration. You can gain an understanding of thermodynamics and learn how commercial refrigeration equipment works. You’ll be able to troubleshoot and repair basic commercial refriger...
Hospitality Hotel & Restaurant CertificationsHOS-4040A31 available classes
This course provides a comprehensive overview of the lodging industry and an in-depth look at facets of service and latest trends in the Hospitality Industry. Emphasis is on the latest technology tools that are used in the industry as well as the service philosophy and oper...
Accelerated Hospitality Online (Hotel & Lodging Certification)HOS-4040C3
Earn an industry-recognized credential in hospitality! This online course offers an in-depth look at the hospitality industry and provides the skills you need to excel in this exciting career field. Get an overview of operational areas, the latest technological tools, the se...
Bartending 101SEF-3001A3
Learn the basics of becoming a bartender. This course will prepare you for bartending through emphasis on ABC Laws, alcohol responsibilities, alcohol awareness, and bar setup. Hands on instruction will be provided on how to make many different drink recipes as well as Online...
Basic Culinary and Restaurant CertificationHOS-3075B3
Enhance your kitchen and restaurant skills for employment in the culinary/restaurant field – the fastest-growing market segment in today’s economy! You’ll learn how the food industry operates in a business environment as you prepare for work in hotels, restaurants, catering...
Beginners Baking and Pastry Arts.HOS-3075C3
Start your career in the hospitality industry with this introductory baking and pastry arts course. Learn the science, techniques and trends of baking from scratch. Discover the basic principles on how to prepare quick breads, basic leavened breads, cakes, cookies, custards,...
Beginning Artisan Bread BakingHOS-3075D3
Would you like to have a career in the food service bread making industry? We can help you get there by teaching you the methods and techniques in this hands-on-course. Learn how to turn flour, water, salt, and yeast into a dough that will bake properly and result in a perfe...
Craft Beer Brewing Part 1: Fermentation Brewhouse and Packaging OperationsISC-3600A3
Craft beer brewing is on the rise, and this course will help students prepare for entry-level work in a craft brewery. The course includes hands-on training at various Wake County breweries and explores fermentation, cellar operations, instruments, malting, hops, clarificati...
Craft Beer Brewing Part 2: Brewing and Plant OperationsISC-3600B3
Craft beer brewing is on the rise, and this course (part 2 of 2) will help students prepare for entry-level work in a craft brewery. The course includes hands-on training at various Wake County breweries and explores fermentation, cellar operations, instruments, malting, hop...
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