Craft Beer Brewing
Craft beer brewing is on the rise. This course will help prepare students for entry-level work in craft breweries, and will involve hands-on training at various Wake County breweries. Explore fermentation, cellar operations, instruments, malting, hops, clarification, racking room operations, bottle shop operations, and more. You will also produce beer as a group with your classmates.
Additional Course Information: Students MUST be 21 years of age or older to take this course.
Industry-recognized credential: NC Department of Commerce Pre Apprenticeship
Complete in: 12 month or less
For non-credit student support services or to see if you qualify for financial assistance, contact the Career Pathways Program & Student Resources.
