Hospitality Restaurant Management Certificate

Wake Tech Course ID: C25110D

Completion Earns:

Certificates

Total Credits:

14

Scheduling Options:

  • Day or Evening

Course Format(s):

Financial Aid:

Not at this time

Courses Sequence:

Program Planning Guide

The restaurant management certificate prepares students to understand and apply the administrative and practical skills needed for positions in the restaurant industry. Course work includes guest services, sanitation, human resource management, and other areas critical to the success of restaurant professionals. Upon completion, graduates should qualify for entry level supervisory or management training positions in the restaurant industry.