Credit Programs

Hospitality Management

Course Contact
Aaron Stumb
[email protected]
919-866-5992
Document(s)
Financial Aid Eligible?
No
Learning Format
On Campus
In-person/Online Hybrid
Schedule
Day or Evening

Hospitality Restaurant Management Certificate

Wake Tech Course ID: C25110D

The Restaurant Management Certificate prepares students to understand and apply the administrative and practical skills needed for positions in the restaurant industry.

Course work includes guest services, sanitation, human resource management and other areas critical to the success of restaurant professionals.

Upon completion, graduates should qualify for entry-level supervisory or management training positions in the restaurant industry.

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Estimated Tuition & Fees
$1,064
Locations
  • Southern Wake Campus
  • Scott Northern Wake Campus
Total Credits
14
NOTE: Tuition listed is for in-state students. Out-of-state tuition is higher.
Tuition is set annually by the State Board of Community Colleges.
Wake Tech charges various fees in addition to tuition, and individual programs also have specific costs associated with them.

Career Outlook


USA Wake County *Estimated job growth over 10 years.