Baking and Pastry Arts AAS
Wake Tech Course ID: A55130
Completion Earns:
AAS - Associate in Applied ScienceTotal Credits:
65Campus Availability:
Financial Aid:
Yes, financial aid is available for this programCourses Sequence:
Program Planning GuideThe Baking and Pastry Arts curriculum is designed to prepare students with the knowledge and skills required for employment in the baking and pastry industry including restaurants, hotels, independent bakeries/pastry shops, wholesale/retail markets, and high-volume bakeries.
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