Salad Niçoise: a good use of summer’s bounty! - Salad niçoise is a French summer salad of tomatoes, tuna, hard-boiled eggs, Niçoise olives, and anchovies, dressed with vinaigrette. It is served variously on a plate, platter, or in a bowl, with or without a bed of lettuce.

Ingredients:

• Lettuce
• Niçoise Olives
• Hard-boiled Eggs
• Tuna
• Anchovies
• Green Beans
• Red Potatoes
• Tomatoes
• Cucumbers