Wake Tech resumes normal operations on Wednesday, February 4, 2026. Campuses reopen at 8 a.m., and most classes are held as scheduled.
Building H on Scott Northern Wake Campus is without power and will remain closed until power is restored. Students with classes in Building H should check with their instructors for more information.
Campus bookstores open at 10 a.m.
The Culinary Arts Diploma program includes basic and more advanced courses to help prepare students for entry into the culinary field or to advance in their current foodservice positions.
Courses address both the art and the science of food preparation. Students learn basic sanitation, cooking and baking principles and garnishing and presentation skills. Modern supervision techniques are also studied and practiced. The majority of class time is devoted to actual hands-on kitchen skill development.
Course credits are transferable to the Culinary Arts Associate in Applied Science Degree program.