Would you like to build skills for work in the culinary/restaurant industry? If so, this course is for you. This course introduces the fundamental concepts, skills, and techniques in basic cookery. Emphasis is placed on safe food/equipment handling, nutrition, recipe convers...

Start your career in the Baking industry with this fundamental baking and pastry arts course. Learn the science, techniques, and trends of baking. Discover the basic principles on how to prepare quick breads, cakes, cookies, custards, pastries, and cake decorating. This "han...

Catering is a business that has become very popular, especially for those who love to cook and plan parties. From weddings, to showers, to business parties, catering is a home-based business that gives the caterer an exciting and creative career. In this introductory course,...

Get ready to channel your inner bread baker. Bake, taste, and have fun exploring the world of baking! Learn how to bake and create fresh, mouthwatering specialty breads that will brighten any occasion. Our professional artisan bread baker will introduce you to a variety of r...

Learn how to prepare and present foods from a variety of world cuisines. This course emphasizes indigenous ingredients and customs, nutritional concerns, and cooking techniques. Upon completion, students should be able to prepare a variety of international and domestic menus...